Filed under recipe

Feeding the family

This evening I have been making one of my family’s main-stay dinners and it inspired me to share it and some of our other family favourites with you. For us, if a meal is tasty, can easily be bulked out to eat for a few meals and adapted to be made with what we’ve got … Continue reading

Recipe: sausages and lentils

This is one of my and Tom’s favourite recipes. We’ve been making it for years and can now do it with our eyes closed (I don’t mean we literally do that, you understand) and play around with it a bit. If you like sausages and tomato sauces, you’ll love this. An excellent recipe for dinner … Continue reading

Two weeks in veg

So what did we do with all of those vegetables? Planning this post has made me a lot more aware of what we do with the food we buy – more aware that we don’t try new things very often. And that our large fruit and veg box might actually not be right for us … Continue reading

Abel and Cole veg box

For the last year or so, every two weeks we’ve been getting a veg box delivered from Abel and Cole. I signed-up when a man from Abel and Cole came to our door asking if we’d be interested in getting a box and offering some good incentives – a free bottle of wine and our … Continue reading

A new recipe

Although we would count ourselves as quite good cooks, I have to admit that Tom and I don’t often do a completely new recipe. But when this delicious sounding recipe came straight into my inbox via Stylist magazine‘s daily email, Emerald Street, on the same day that our Abel and Cole veg box arrived with … Continue reading